Hawaashi Spices
Components:
Salt, natural meat flavor, dried vegetables (onion, tomato), a balanced blend of dried spices (black pepper, cumin, star anise), seven-spice mix, flavor enhancer (monosodium glutamate), anti-caking agent (silicon dioxide).
Ingredients:
1 kg minced meat
1 finely grated and drained onion (without water)
1 finely grated tomato
1 small chili or bell pepper (sliced)
1 tsp coriander
1 packet of Fiori Brava Hawawshi Seasoning
Flatbread or pita bread
Butter or oil
Parchment paper
Preparation:
In a bowl, mix minced meat with grated and drained onion, grated tomato, and Fiori Brava Hawawshi Seasoning.
Add the sliced chili or bell pepper and mix well.
Fill each piece of bread with a portion of the meat mixture.
Brush the outside of the bread with butter or oil for a crispy texture.
Wrap each sandwich in parchment paper and place in a preheated oven at medium heat (180°C) until fully cooked and golden.
Allergens:
None.
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