chicken shish tawook spices

Components:

Paprika – Salt – Chili – Dried vegetables – Black pepper – Masala – Monosodium glutamate (flavor enhancer) – Guar gum (thickener) – Silicon dioxide (anti-caking agent).

Ingredients:

1 kg shish tawook (chicken cubes)
3 tbsp tomato sauce
1 red chili pepper
½ cup water
3 tbsp oil

Preparation:

Blend tomato sauce, chili pepper, water, and oil using a blender or hand blender until smooth.
Add the chicken cubes to the mixture and marinate in the fridge for 3 hours.
Cook in the oven, on a pan, or on a grill as desired.

Allergens:

None.